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Rhum Mangoustans by Robert Falcucci

Created in 1900, Mangoustan is a Rhum from the institutions Sinon Frère (Paris). It was elaborate following a recipe created by Napoléon Bonaparte. The sugarcane juice comes from French Antilles, most particularly in Martinique; its distillation is also achieved locally. However its aging and bottling is made in France.

Year:c.1950

Dimensions: 110cm x 80cm

Materials/Media: Original lithograph poster, linen backed


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